Have you made any changes to your eating habits since the different reports of melamine contaminated chicken, beef, pork, and fish have surfaced?

The USDA has stated that the contaminated chicken and pork poses little risk to humans. But, I’m not completely convinced as the USDA hasn’t ruled out risks completely. Instead they have stated, “…there is a very low risk of human illness from the consumption of meat from animals exposed to the feed…” [emphasis added.]

I’m not quite ready to go vegan but we’ve been eating only organic beef and chicken lately. What are you doing?

[tags]chicken, beef, pork, fish, chickens, melamine, contamination, food and drug administration, USDA, food poisoning, food safety, healthy food, healthy foods, organic food, organic foods[/tags]